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UMF™ 10+: our certified UMF™ 10+ Mānuka Honey is independently tested and verified by internationally accredited laboratories (containing at least 265mg/kg Methylglyoxal - MGO). The UMF™ grading system appraises natural markers found in Mānuka honey, and assures purity and quality.
Popular Mānuka honey: UMF™ levels naturally vary in Mānuka honey depending on Mānuka varieties and environmental factors. Our UMF™ 10+ offers higher levels of signature compounds than lower grades and is often treated as a standard mid-range grade by Mānuka honey lovers.
Ethically sourced: economic returns from every jar of honey sold are directly and fairly shared with Mānuka resource owners.
Note: Not suitable for children under one year.
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New Zealand Mānuka Honey
How to use
A rich delicious treat in a handy squeeze: our UMF™ 10+ is a dark amber colour, with a caramel-like chewy texture and rich, complex and earthy taste. It is delicious eaten straight from the squeeze bottle, added to your cooking or baking and used in warm or chilled drinks. A spoonful of UMF™ 10+ infused in warm water with a squeeze of lemon is our team’s favourite pick-me-up drink on wintry days.
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It was the usual good honey but by the time I got to near the end, I had to liquify the container in hot water because with the new container I think it is exposed to too much air and dries the honey out. I had ordered two new squeeze bottles but I will return to the old jar container in the future because it stays fresher to the last drop!!! Mrs. Gerry White
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