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UMF™ 10+: our certified UMF™ 10+ Mānuka Honey is independently tested and verified by internationally accredited laboratories (containing at least 265mg/kg Methylglyoxal - MGO). The UMF™ grading system appraises natural markers found in Mānuka honey, and assures purity and quality.
Popular Mānuka honey: UMF™ levels naturally vary in Mānuka honey depending on Mānuka varieties and environmental factors. Our UMF™ 10+ offers higher levels of signature compounds than lower grades and is often treated as a standard mid-range grade by Mānuka honey lovers.
Ethically sourced: economic returns from every jar of honey sold are directly and fairly shared with Mānuka resource owners.
Note: Not suitable for children under one year.
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New Zealand Mānuka Honey
How to use
A rich delicious treat: our UMF™ 10+ is a dark amber colour, with a caramel-like chewy texture and rich, complex and earthy taste. It is delicious eaten straight from the jar, added to your cooking or baking and used in warm or chilled drinks. A spoonful of UMF™ 10+ infused in warm water with a squeeze of lemon is our team’s favourite pick-me-up drink on wintry days.
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